Bistro Tickets

The hospitality goal at a convention, trade show, or medical meeting:
To create a professional networking area on the show floor that maximizes the interaction between exhibitors and attendees.  This face to face contact enriches the convention experience for both groups.

The BISTRO TICKET hospitality concept creates, promotes, and delivers a lunchtime meeting destination on the show floor by offering hospitality services that are not typically available in a convention setting.

Eight key features of the BISTRO TICKET hospitality concept:

1. A convenient location, on the show floor of a convention.
2. A diverse menu that offers a variety of traditional, healthy, and international dining options. 
   
3. A price that represents a value to the guest.  ($20 - $25 including a beverage and tax)   
   
4. Reservations that are accepted in advance and on site.
   
5. A show branded website that promotes show floor dining and the purchase of Bistro tickets.
   
6. An e-mail marketing campaign that highlights this area as the premier dining option for lunch.
7. A host to greet diners and to accept on site reservations.
8. A mix of comfortable seating options located near the exhibits.

Who benefits from the BISTRO TICKET hospitality concept?

• The Show Manager – they provide a unique hospitality opportunity on their show floor near the exhibits.
• The Exhibitors – they secure 30 minutes of quality interaction with selected attendees for about $20.
• The Attendees – they get free lunch while learning about industry related products and services.
• The Food Service Provider – they get a guaranteed guest count for a cash lunch.
• The Convention Center – they provide a more meaningful dining experience at a convention.
  
• Advertising Restaurants – this exclusive opportunity offers them access to diners with expense accounts.

Contact us to Increase traffic in Exhibit Halls using Bistro Tickets concept